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的Averna尔巴布埃纳岛平衡了几滴Godiva巧克力利口酒，amaro Averna和一点reposado龙舌兰酒。这是酒保托马斯·沃的作品Hierba尔巴布埃纳岛这款酒曾入围2008年Averna鸡尾酒大赛的决赛。
配方的事实
华体会应用下载
- 11又1/4盎司阿维纳
- 1又1/4盎司龙舌兰酒，比如Don Julio
- 半盎司Godiva巧克力利口酒
- 2滴橙苦汁
- 冰
- 小块黑巧克力
方向
将阿维尔纳酒、龙舌兰酒和巧克力利口酒倒入搅拌杯中。添加苦味剂。在玻璃杯中加入冰块，摇十秒钟。滤入鸡尾酒杯。把巧克力磨碎放在饮料上就可以享用了。
特种设备
鸡尾酒搅拌器，鸡尾酒过滤器，研磨器
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