的暗黑破坏神鸡尾酒是用龙舌兰酒和黑醋栗甜酒调制的。俄勒冈州波特兰市林肯餐厅(Lincoln Restaurant)的大卫·韦尔奇(David Welch)做出的这款精致的变体，需要皮姆斯(Pimm’s)来代替。结果是明亮和清爽。
- 1.5盎司白科龙舌兰酒
- 从一个青柠中榨出半盎司鲜榨青柠汁
- 1/2盎司高品质三重SEC
- 1/2盎司皮姆一号
- 生姜啤酒
将龙舌兰酒、酸橙汁、三秒甜酒和皮姆酒倒入加冰的鸡尾酒调酒器中。摇至完全冷却，大约20秒。滤入柯林斯杯，加冰，加姜汁汽水。
特种设备
鸡尾酒摇壶和滤嘴
这个食谱出现在
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